Step 1

For the bacon: Preheat oven to 400 degrees. Line a rimmed 18 by 13-inch baking sheet with aluminum foil.

Step 2

Lay bacon strips in a single layer on the baking sheet. Bake in preheated oven until crisp, about 12 - 20 minutes (bake time varies based on thickness of bacon).

Step 3

Drain on paper towels, then chop.

Step 4

For the eggs: Add 1-inch of water to a 4 quart pot or saucepan. Bring to a boil over medium-high heat.

Step 5

Add eggs, cover with lid and let cook 14 minutes. Transfer to a bowl of ice water right away. Let rest 15 minutes, then peel eggs and chop.

Step 6

Prepare salad: Layer lettuce into a large salad bowl or among five serving plates. Top with bacon, eggs, tomatoes, onions, avocado and blue cheese.

Step 7

Whisk dressing again then pour over salad and serve.