4.9
(15)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Add the shallots, mustard, and vinegar into a bowl, whisk to combine.
Step 2
Whisk in the mayo, salt and pepper and whisk until smooth.
Step 3
Toss with cabbage & carrots. Refrigerate at least 30 minutes before serving to allow flavors to blend.
Your folders

387 viewscasserolecrissy.com
5.0
(1)
Your folders

213 viewsorwhateveryoudo.com
4.9
(51)
2 hours
Your folders

342 viewsmamalovesfood.com
5.0
(3)
Your folders

514 viewscookingclassy.com
5.0
(52)
Your folders

299 viewsmomontimeout.com
5.0
(15)
Your folders

271 viewspanlasangpinoyrecipes.com
5.0
Your folders

175 viewskyleecooks.com
5.0
(3)
Your folders

1262 viewsdownshiftology.com
4.9
(49)
Your folders

390 viewsinsanelygoodrecipes.com
4.5
(18)
Your folders

307 viewssomewhatsimple.com
4.2
(43)
Your folders

207 viewsplatingsandpairings.com
4.7
(102)
Your folders

203 viewsaskchefdennis.com
5.0
(23)
Your folders

365 viewsamandascookin.com
5.0
(74)
Your folders

175 viewslittlehouseliving.com
5.0
(1)
Your folders
/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2014__06__20140604-294806-vinegar-slaw-56e7f224368641b6841115de234ed64d.jpg)
364 viewsseriouseats.com
Your folders
56 viewsgrouprecipes.com
Your folders

759 viewsbellyfull.net
5.0
(19)
720 minutes
Your folders

353 viewsseriouseats.com
4.6
(20)
Your folders

449 viewsmidlifehealthyliving.com
4.4
(71)