Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
Chop all ingredients.
Step 2
Compose ingredients beginning at one end of your platter by placing a single ingredient in a line, followed by another ingredient, repeat until salad has been composed as you wish.
Step 3
Top with cheese in the center of the salad or provide on the side of the salad if gluten or dairy allergies are of concern.
Step 4
Serve with dressing option on the side. Favorite dressings for our chopped salads are a simple oil and vinegar, vinaigrette, honey mustard, and ranch or blue-cheese.
Your folders

417 viewscountryliving.com
5.0
(2)
Your folders

345 viewsbonappetit.com
5.0
(2)
Your folders
286 viewscountryliving.com
5.0
(3)
Your folders

455 viewsbbc.co.uk
4.9
(9)
Your folders

478 viewsgreenhealthycooking.com
5.0
(1)
20 minutes
Your folders

311 viewscooking.nytimes.com
4.0
(25)
Your folders

1247 viewsdinneratthezoo.com
4.9
(12)
1 minutes
Your folders

585 viewscarolinescooking.com
5.0
(1)
Your folders

406 viewsthepioneerwoman.com
Your folders

528 viewsjamieoliver.com
Your folders

521 viewsspendwithpennies.com
5.0
(5)
Your folders

581 viewsskinnytaste.com
4.7
(10)
Your folders

318 viewsdamndelicious.net
5.0
(1)
Your folders

256 viewskathysvegankitchen.com
4.8
(8)
Your folders
226 viewsamericastestkitchen.com
4.8
(20)
Your folders

200 viewslittlebroken.com
5.0
(4)
Your folders

198 viewssimple-veganista.com
Your folders

213 viewsmyfoodandfamily.com
30 minutes
Your folders
94 viewsthecafesucrefarine.com