Copycat Starbucks Pumpkin Cream Cold Brew

Name: Copycat Starbucks Pumpkin Cream Cold Brew
Prep time: 5 min
Total time: 5 min
Ingredients: 2-3 teaspoons Torani vanilla syrup; 1 cup cold brew coffee; ice; 2 Tablespoons pumpkin puree; 1 Tablespoon Torani Pumpkin Pie Spice Sauce; 1/3 cup whole milk; 2 Tablespoons heavy cream; 1/2 teaspoon pumpkin pie spice; 1/2 teaspoon granulated sugar

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Cost: $31.54 /serving

Author : Mackenzie Ryan

at home autumn beverage

Copycat Starbucks Pumpkin Cream Cold Brew

Ingredients

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Instructions

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Step 1

Stir together the pumpkin pie spice and granulated sugar. Set aside.

Step 2

In the bottom of a glass 16 ounce cup, add in the vanilla syrup and cold brew coffee. Fill with ice until it is ⅔ full and stir with a spoon.

Step 3

In a blender combine the pumpkin pie sauce with the milk, heavy cream, and pumpkin puree. Whip until frothy. Scrape the cold foam onto the top of the iced coffee. Sprinkle pumpkin pie spice mixture on top of cold foam and serve.