Corn Maque Choux

Step 1

Heat bacon grease or butter over medium-high heat in a large skillet, cast iron is best.

Step 2

Add onion and bell pepper and cook, stirring frequently, for 5 minutes.

Step 3

Add corn, diced tomatoes and cook for 3 minutes.

Step 4

Add remaining ingredients and simmer for 10 minutes, stirring frequently.

Step 5

Check for seasoning and add salt if needed. Discard bay leaf.