Corn Riblets with Smoky Dipping Sauce

Step 1

Preheat the oven to 375ºF.

Step 2

Chop the corn into riblets. The easiest method to do this is to place the corn vertically on chopping board. First chop in half and then into quarters.

Step 3

Combine olive oil and all of the spices.

Step 4

Brush the seasoning over the chopped corn ribs.

Step 5

Bake corn ribs for 25-30 mins until it gets crispy and curly.

Step 6

Enjoy!