Cottage Cheese Banana Pudding

Step 1

Add bananas, cottage cheese, honey (or maple syrup), and vanilla extract to a blender.

Step 2

Blend until the mixture is smooth and creamy.

Step 3

In serving glasses or a dish, layer crushed wafers/graham crackers, followed by the banana-cottage cheese blend.

Step 4

Repeat layers until the container is filled, ending with the creamy mixture.

Step 5

Chill in the refrigerator for at least 1 hour.

Step 6

Garnish with banana slices, cinnamon, or whipped cream before serving.