4.6
(5)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 350°F and line a muffin tin with liners or grease with oil or butter.
Step 2
In a blender add in the cottage cheese, eggs, maple syrup, vanilla, and melted coconut oil. Blend until creamy.
Step 3
In a small bowl, mix together the flour, baking powder, cinnamon, and salt. Then, pour in the cottage cheese mixture and mix until just combined-don’t over mix.
Step 4
Fold in the chocolate chips last.
Step 5
Divide the batter evenly into 12 muffin liners (they’ll be about ¾ full).
Step 6
Bake for 18-20 minutes, or until muffins are golden and a toothpick inserted comes out clean.
Step 7
Let cool for a few minutes before enjoying—or eat one warm while the chocolate is still melty!
Your folders

333 views101cookbooks.com
5.0
(3)
30 minutes
Your folders

229 views101cookbooks.com
4.4
(7)
30 minutes
Your folders

259 viewsifoodreal.com
22 minutes
Your folders
101 viewsifoodreal.com
Your folders

63 viewsthenaturalnurturer.com
5.0
(1)
18 minutes
Your folders
74 viewsthenaturalnurturer.com
Your folders

124 viewsskinnytaste.com
4.8
(21)
Your folders

334 viewsheynutritionlady.com
4.7
(23)
25 minutes
Your folders

85 viewshomecookingadventure.com
5.0
(2)
25 minutes
Your folders

79 viewstaffeybakery.com
5.0
(1)
23 minutes
Your folders
84 viewshomecookingadventure.com
Your folders
391 viewstaffeybakery.com
Your folders

129 viewstheeastcoastkitchen.com
3.0
(1)
30 minutes
Your folders

117 viewstheeastcoastkitchen.com
5.0
(3)
30 minutes
Your folders
94 viewstheeastcoastkitchen.com
Your folders
88 viewsslimmingviolet.com
20 minutes
Your folders

547 viewspreppykitchen.com
5.0
(107)
25 minutes
Your folders
88 viewspreppykitchen.com
Your folders

501 viewsfood.com
4.5
(426)
20 minutes