Cottage Cheese Raspberry Mousse

Name: Cottage Cheese Raspberry Mousse
Prep time: 1 min
Total time: 1 min
Ingredients: 2 cups cottage cheese; 1 cup fresh raspberries; ¼ cup honey or maple syrup; 1 teaspoon vanilla extract; Fresh raspberries and mint leaves for garnish

cookedbymomy.com

Your recipes

Prep Time: 1 hours, 10 minutes

Total: 1 hours, 10 minutes

Servings: 4

Author : Emmily

healthy dessert low fat mousse

Ingredients

Remove All · Remove Spices · Remove Staples

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Blend Ingredients: Combine cottage cheese, fresh raspberries, honey (or maple syrup), and vanilla extract in a blender or food processor. Blend until smooth and creamy.

Step 2

Portion: Spoon the mousse into four serving glasses, dividing the mixture evenly.

Step 3

Chill: Refrigerate for at least 1 hour to let the flavors meld and mousse firm up.

Step 4

Garnish & Serve: Garnish with fresh raspberries and mint leaves before serving.