Cotton Candy Rice Krispies Twists

Step 1

Grease a 9×9 inch baking dish with butter or non-stick spray.

Step 2

In a large pot, melt the butter over medium heat.

Step 3

Add the marshmallows to the pot and stir constantly until completely melted.

Step 4

Stir in the cotton candy flavoring and a few drops of food coloring to achieve the desired color.

Step 5

Once the marshmallow mixture is ready, quickly add the Rice Krispies cereal and stir until fully coated.

Step 6

Pour the mixture into the prepared baking dish and press down gently to form an even layer.

Step 7

Allow to cool completely at room temperature or refrigerate for about 30 minutes to speed up the cooling process.

Step 8

Once set, cut into squares or twist into fun shapes.

Step 9

Optionally, dust with powdered sugar for an extra sweet touch before serving.