Country Fried Potatoes

Name: Country Fried Potatoes
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 10 medium potatoes (peeled, washed and sliced.); 3/4 to 1 cup oil (I use Canola); 1 medium onion (peeled and chopped); 1 1/2 teaspoons minced garlic; salt and pepper; 2 to 3 tablespoons bacon grease (optional)

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thesouthernladycooks.com

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Prep Time: 10 minutes

Cook Time: 45 minutes

Total: 55 minutes

Servings: 8

Cost: $1.44 /serving

Author : The Southern Lady Cooks

fried potatoes

Ingredients

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10 medium potatoes (peeled, washed and sliced.)3/4 to 1 cup oil (I use Canola)1 medium onion (peeled and chopped)1 1/2 teaspoons minced garlicsalt and pepper2 to 3 tablespoons bacon grease (optional)

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Instructions

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Have your grease and oil hot. Add potatoes, onion, garlic, pepper. Fry uncovered for about 45 minutes turning down stove after potatoes have browned and cooking until done. Remove from stove, add salt.