Country Hamburger Skillet Dinner

Name: Country Hamburger Skillet Dinner
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 pound ground beef; 1/2 a large onion, sliced thinly; 6-8 medium Yukon Gold Potato's, sliced thinly; 1 tsp. minced garlic; Garlic Salt; Coarse Ground Black Pepper; 1 1/2 cups grated mixed cheddar and monterey jack cheese; Garnish with fresh chopped chives

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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 8

Author : Norine Rogers

hamburger skillet dinner potatoes and hamburger country hamburger skillet

Ingredients

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1 pound ground beef1/2 a large onion, sliced thinly6-8 medium Yukon Gold Potato's, sliced thinly1 tsp. minced garlicGarlic SaltCoarse Ground Black Pepper1 1/2 cups grated mixed cheddar and monterey jack cheeseGarnish with fresh chopped chives

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Instructions

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Step 1

In a large skillet, with a lid, over medium low heat, brown 1 pound of ground beef with 1 tsp. minced garlic. DO NOT DRAIN.

Step 2

Add sliced potatoes and onions.

Step 3

Sprinkle with Garlic Salt and Black Pepper to taste.

Step 4

Stir and Cover with lid, keep heat at medium low.

Step 5

Allow to cook for 15 minutes. Remove lid, stir bringing ingredients from bottom of the skillet to the top.

Step 6

Replace lid. Cook for another 15 minutes. Check and repeat once more if necessary.

Step 7

When the potatoes are "fork tender", turn off heat. Cover meat and potatoes with grated cheese. Replace the lid for an additional 5 minutes. Until cheese is melted.

Step 8

Garnish with fresh chopped chives.

Step 9

Serve immediately.