Crab Artichoke Ball

Name: Crab Artichoke Ball
Prep time: 10 min
Ingredients: 1 - small pack imatation crab (about cup); 1 jar(s) marinated artichokes drained and chopped; 1 - cream cheese, room temperature (8oz); - worcestershire sauce (few dashes); 1/2 teaspoon(s) celery salt; 1/4 teaspoon(s) pepper; - cocktail sauce; - few lemon wedges

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Prep Time: 10 minutes

Author : Lisa G. Sweet Pantry Gal @2sweetinc

recipe american cheese appetizers

Ingredients

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1 - small pack imatation crab (about cup)1 jar(s) marinated artichokes drained and chopped1 - cream cheese, room temperature (8 ounces)- worcestershire sauce (few dashes)1/2 teaspoon(s) celery salt1/4 teaspoon(s) pepper- cocktail sauce- few lemon wedges

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Instructions

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Step 1

To a bowl add softened cream cheese, drained artichokes, crab meat,worcestershire, spices and 2 tablespoons cocktail sauce.Mix together well.

Step 2

Form into ball.Make well in center and pour more cocktail sauce in well and over edges. Squeeze few lemon wedges over.Refrigerate till ready to serve.Serve with crackers, mini bagels or pretzels.

Step 3

I usually make my own cocktail sauce. So adjust spices.