Cranberry Brussels Sprouts

Step 1

Pre-heat the oven to 400 degrees F.

Step 2

Toss the sprouts in the olive oil, salt, and pepper and roast in the oven for 10 minutes.

Step 3

Mix in the cranberries and pecans and roast for an additional 5-8 minutes or until the cranberries are beginning to burst and are tender.

Step 4

Serve with an optional drizzle of balsamic vinegar and ENJOY!