Cranberry Orange Baked Oatmeal

Step 1

Preheat the oven to 375°F. Lightly grease an 8x8-inch baking dish with cooking spray.Combine the oats, cranberries, pecans, baking powder, cinnamon, and salt in a large bowl.

Step 2

Whisk together the milk, orange juice, maple syrup, eggs, butter, vanilla, and orange zest in a separate medium bowl. Add wet ingredients to dry ingredients and stir to combine. Transfer oat mixture in an even layer into the prepared baking dish.

Step 3

Bake until light golden-brown and set, about 35-40 minutes. Let the baked oatmeal cool slightly before slicing and serving with additional warm milk and maple syrup. Garnish with the additional pecans and cranberries.