Crazy Easy Single-serving Blondie

Name: Crazy Easy Single-serving Blondie
Prep time: 5 min
Cook time: 15 min
Ingredients: 1 tbsp drippy nut/seed butter ((16 g) I used drippy almond butter from costco); 1 tbsp maple syrup ((21 g) sub sugar free syrup); 1 tbsp flour ((7 g) gf all purpose if desired, I used oat flour); 1/4 tsp baking powder; drop of vanilla extract; pinch of salt; 1 tsp (or more) chocolate chips ((5 g))

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Prep Time: 5 minutes

Cook Time: 15 minutes

Servings: 1

Author : Elif

blondie chocolate dairy free

Ingredients

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1 tbsp drippy nut/seed butter ((16 g) I used drippy almond butter from costco)1 tbsp maple syrup ((21 g) sub sugar free syrup)1 tbsp flour ((7 g) gf all purpose if desired, I used oat flour)1/4 tsp baking powderdrop of vanilla extractpinch of salt1 tsp (or more) chocolate chips ((5 g))

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Instructions

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Step 1

Preheat oven to 350F and grease an oven safe ramekin. See notes for microwave instructions.

Step 2

In a small bowl mix all the ingredients but chocolate. The batter should be spreadable like brownie batter. If not, add 1/2 tsp water at a time and stir until it is spreadable.

Step 3

Stir in chocolate. Transfer to the greased ramekin.

Step 4

Bake 15 minutes (see notes for microwave instructions), let your blondie cool for a few minutes and enjoy!