Cream Cheese Dip With Salsa

Name: Cream Cheese Dip With Salsa
Prep time: 10 min
Total time: 10 min
Ingredients: 1 (8-ounce) package cream cheese, room temperature; 1 tablespoon taco seasoning; 1 1/2 tablespoon tomato paste ((optional)); 1/2 cup salsa; 1 cup freshly grated Cheddar cheese; 2 cups freshly grated Monterey Jack cheese

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 8

Author : Kelly Anthony

cream cheese dip

Ingredients

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1 (8-ounce) package cream cheese, room temperature1 tablespoon taco seasoning1 1/2 tablespoon tomato paste ((optional))1/2 cup salsa1 cup freshly grated Cheddar cheese2 cups freshly grated Monterey Jack cheese

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Instructions

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Step 1

Add the cream cheese, taco seasoning, and tomato paste to a small mixing bowl and use a handheld mixer on medium-high speed to blend until smooth and creamy in appearance.

Step 2

Add the salsa and mix until well-combined. Add the Cheddar and Monterey Jack cheese and mix once more. Serve and enjoy or refrigerate until ready to serve!