Cream Cheese Glaze

Step 1

In a large mixing bowl, beat together the cream cheese and butter with a hand held or stand up mixer until smooth.

Step 2

Add in the Vanilla Extract and powdered sugar.  Mix until combined.

Step 3

Slowly add in the milk, 1 tablespoon at a time, until the glaze is the consistency that you desire.

Step 4

Stir in the refrigerator until ready to use and enjoy!