Cream Cheese Sausage Balls

Step 1

Preheat oven to 350 degrees. Spray a baking sheet with nonstick spray.

Step 2

Add all ingredients to a mixing bowl and stir until well combined.

Step 3

Use a medium cookie scoop to drop balls of the sausage mixture onto the prepared baking sheet about 1 inch apart.

Step 4

Bake for 25 minutes or until golden brown and cooked through.

Step 5

Whisk together the ingredients for the dip and serve with the sausage balls.

Step 6

Store leftover sausage balls tightly covered in the refrigerator.