Creamy and Crusty Mac and Cheese Recipe

Step 1

Preheat the oven to 350 F

Step 2

Bring a large pot of water to a rolling boil over high heat. Add the macaroni and cook, stirring frequently, until fully cooked according to the directions on the package. Drain and reserve.

Step 3

In a blender, mix the milk, eggs, flour, salt, paprika, garlic powder, cottage cheese and mixed grated cheese, and blend on high until completely incorporated (about 2 minutes).

Step 4

In a large bowl, mix the cooked macaroni with the cheese sauce.

Step 5

Pour the macaroni and cheese mixture into a 9-by 13-inch baking dish, spreading it evenly, then bake 35 minutes.

Step 6

Rest at room temperature for 15 minutes before serving.