Step 1

Pour pasta, water, and chicken broth into Pressure Cooker insert.

Step 2

Spread chicken breast on top of pasta. Then sprinkle cajun seasoning over chicken breast.

Step 3

Place spinach on top.

Step 4

Cover pressure cooker, ensuring that the vale is set to “Seal”

Step 5

Set on Manual for 5 minutes.

Step 6

The pressure cooker will take about 10-15 minutes to reach pressure and start the timer. After the 5 minute timer is up, release the pressure by moving the valve to “Vent.” Once all the pressure is released, open lid and stir. Add heavy cream and parmesan cheese.

Step 7

Serve and top with roma tomatoes and green onion. Enjoy :)