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Export 5 ingredients for grocery delivery
Sautee leeks in oil until slightly tender, about 5 minutes.Add potatoes, broth, salt and pepper and boil until potatoes are tender, about 15 minutes.In batches, add soup to FourSide or WildSide+ jar and secure lid.Select "Sauces" setting or blend on Medium Low (speed 3 or 4) for 30 seconds. Repeat until all soup is blended, or leave 2-3 cups unblended to have some texture to the soup. Garnish with parsley.
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