Creamy Rich Cashew Mayo

Name: Creamy Rich Cashew Mayo
Prep time: 30 min
Total time: 30 min
Ingredients: 1 cup raw cashews; 1 Tbsp. lemon juice; 1 Tbsp. apple cider vinegar; 1 tsp. mustard (yellow or dijon); 1 tsp. garlic powder; 1/2 tsp. onion powder; 1/4 heaping tsp. sea salt; 1/4 to 1/2 cup water

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Prep Time: 30 minutes

Total: 30 minutes

Servings: 1

Cost: $23.33 /serving

Author : Shane Martin

vegan mayo plantbased

Ingredients

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Instructions

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Step 1

Soak cashews in hot water for 30 minutes. If you have a high-speed blender, like a Vitamix, soaking is optional. But, it will make the mayo that much creamier.

Step 2

Add cashews along with all other ingredients to blender and process until smooth and creamy.

Step 3

Stop and taste test: adding more apple cider vinegar for tanginess; lemon juice for acidity; salt for saltiness; and more water if you want it not so thick.

Step 4

Blend once more after making final adjustments. Pour into a jar or container and store in fridge until ready to use. It will keep for several days.