Creamy Shrimp Pasta

Name: Creamy Shrimp Pasta
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 6 ounces egg noodles; 1 pound shrimp (peeled and deveined); 2 tablespoons butter; 2 cloves garlic ( minced); ½ cup green onions (finely chopped (about 2 or 3)); ½ cup fat-free half-and-half; ½ cup Parmesan cheese (shaved or grated ); salt and black pepper to taste

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www.lanascooking.com

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 4

creamy shrimp pasta shrimp and pasta shrimp egg noodles

Ingredients

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6 ounces egg noodles1 pound shrimp (peeled and deveined)2 tablespoons butter2 cloves garlic (minced)½ cup green onions (finely chopped (about 2 or 3))½ cup fat-free half-and-half½ cup Parmesan cheese (shaved or grated)salt and black pepper to taste

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Instructions

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Step 1

Cook noodles according to package directions and hold until needed. Pat the shrimp dry with paper towels and set them aside. Prepare the green onions.

Step 2

Place a large skillet over medium heat and add the butter.

Step 3

When the butter has melted, add the green onions and saute for 2-3 minutes. Add the garlic and saute for an additional minute.

Step 4

Add the shrimp to the pan. Cook 5 minutes, stirring frequently, or until the shrimp are done.

Step 5

Add the half-and-half along with the Parmesan cheese. Stir until the cheese is melted.

Step 6

Add the noodles, salt, and pepper. Stir together to coat the noodles well.