Creamy Spaghetti Skillet

Name: Creamy Spaghetti Skillet
Prep time: 15 min
Total time: 30 min
Ingredients: 1 pound bulk mild Italian pork sausage; 2 cans (8 oz each) Hunt's® Tomato Sauce with Basil, Garlic and Oregano; 4 ounces cream cheese, cut into small pieces; 2 cups water; 8 ounces dry Pot-Sized(tm) Spaghetti, uncooked; 1 cup shredded Italian blend or mozzarella cheese

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Prep Time: 15 minutes

Total: 30 minutes

Servings: 6

Cost: $1.88 /serving

Author : ReadySetEat

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Ingredients

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1 pound bulk mild Italian pork sausage2 cans (8 oz each) Hunt's® Tomato Sauce with Basil, Garlic and Oregano4 ounces cream cheese, cut into small pieces2 cups water8 ounces dry Pot-Sized(tm) Spaghetti, uncooked1 cup shredded Italian blend or mozzarella cheese

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Instructions

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Step 1

Heat large skillet over medium-high heat. Add sausage; cook 7 minutes or until sausage is crumbled and no longer pink, stirring occasionally. Drain.

Step 2

Add tomato sauce, cream cheese and water; stir until cream cheese melts. Add spaghetti; bring to a boil. Cover, reduce heat and cook 10 minutes or until spaghetti is tender, stirring occasionally. Top with cheese and let stand until cheese melts.