Crescent Roll Taco Bake

Name: Crescent Roll Taco Bake
Total time: 1 h 10 min
Ingredients: 2 pounds ground beef; 2 packets taco seasoning; ½ cup water; 3 packages crescent rolls; 1 cup sour cream; 1 cup salsa; 2 cups Mexican cheese

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Servings: 10

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Instructions

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Step 1

Preheat the oven to 400°F.

Step 2

Cook ground beef, and drain any grease. Add taco seasoning and water, and simmer for two minutes.

Step 3

Spray a 9x13 casserole dish with cooking spray.

Step 4

Add crescents in a single layer along the sides and bottom. Squish together at the seams so there aren’t gaps. Reserve 4 to 6 crescents for the top of the casserole.

Step 5

Mix salsa, sour cream, and cheese into the seasoned ground beef. Once mixed, pour into the casserole dish on top of the crescent rolls.

Step 6

Fold the crescents over and place the remaining crescents on top of the casserole.

Step 7

Bake for 20 minutes.

Step 8

Serve with extra sour cream, salsa, lettuce, and/or your favorite toppings.