Crispy Baked Chicken Thighs

Name: Crispy Baked Chicken Thighs
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Ingredients: 8 chicken thighs (bone-in and skin-on); 2 tbsp avocado oil ((or olive oil)); 2 tsp garlic powder; 2 tsp onion powder; 1 1/2 tsp paprika; 1 tsp dried oregano; 1 tsp dried thyme; 1 tsp salt; 1/2 tsp black pepper

5.0

(100)

downshiftology.com

Your recipes

Prep Time: 5 minutes

Cook Time: 40 minutes

Total: 45 minutes

Servings: 8

Author : Lisa Bryan

baked chicken thighs chicken thigh recipes

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat your oven to 425F/220C. Remove the chicken thighs from the fridge and allow them to come to room temperature.

Step 2

In a small bowl mix all of the herbs and spices together.

Step 3

Place the chicken in a large mixing bowl. Add the oil and 2/3 of the spice blend. Use your hands to coat all sides of the chicken and even under the skin.

Step 4

Place the chicken on a rack on top of a baking sheet. Sprinkle the remaining spice mix on top of the chicken.

Step 5

Bake the chicken thighs for 35-40 minutes or until the internal temperature reaches 160 degrees fahrenheit. You can also turn on the top broiler for 2-3 minutes to make the top extra crispy. Let the chicken rest for 5 minutes before serving.