Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Preheat a grill or grill pan to medium-high.
Step 2
In a small bowl whisk the hot sauce, butter and seasoned salt together.
Step 3
Cut the salmon into squares pieces that fit the size of your buns, then generously brush with the buffalo sauce. Grill, brushing occasionally with the sauce (leave some for serving/drizzling), until marked and just cooked through, about 3 minutes per side.
Step 4
Toast you buns and place a leaf or 2 of lettuce down and then a piece of salmon. Top with blue cheese crumbles and 2 slices of avocado. Drizzle on some extra buffalo sauce. Eat!
Your folders

333 viewspinkowlkitchen.com
5.0
(1)
10 minutes
Your folders

244 viewstasteofhome.com
5.0
(3)
3 hours
Your folders

199 viewsmodernhoney.com
5.0
(5)
25 minutes
Your folders
71 viewsmodernhoney.com
Your folders

313 viewsmyrecipes.com
4.3
(11)
Your folders

263 viewsdinneratthezoo.com
5.0
(12)
15 minutes
Your folders

79 viewsmelissajorealrecipes.com
Your folders
88 viewsmelissajorealrecipes.com
Your folders

440 viewscastironketo.net
5.0
(1)
35 minutes
Your folders

164 viewssoutherndiscourse.com
5.0
(2)
25 minutes
Your folders

414 viewsasouthernfairytale.com
4 hours
Your folders

209 viewsdelish.com
5.0
(8)
Your folders

190 viewshowsweeteats.com
5.0
(5)
15 minutes
Your folders

409 viewsadventuresofanurse.com
4.3
(77)
14 minutes
Your folders

228 viewseatingonadime.com
5.0
(44)
210 minutes
Your folders

89 viewslifeloveandsugar.com
5.0
(10)
20 minutes
Your folders

82 viewsmyplantbasedfriend.com
5.0
(1)
40 minutes
Your folders

233 viewsfood52.com
Your folders

150 viewstasteofhome.com
4.5
(2)
10 minutes