Crispy Fish & Chips

Name: Crispy Fish & Chips
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 4 cups frozen steak fries; 4 salmon fillets (6 ounces each); 1 to 2 tablespoons prepared horseradish; 1 tablespoon grated Parmesan cheese; 1 tablespoon Worcestershire sauce; 1 teaspoon Dijon mustard; 1/4 teaspoon salt; 1/2 cup panko bread crumbs; Cooking spray

4.7

(15)

www.tasteofhome.com

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 4

Author : Taste of Home

Ingredients

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Instructions

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Preheat oven to 450°. Arrange steak fries in a single layer on a baking sheet. Bake on lowest oven rack 18-20 minutes or until light golden brown., Meanwhile, place salmon on a foil-lined baking sheet coated with cooking spray. In a small bowl, mix horseradish, cheese, Worcestershire sauce, mustard and salt; stir in panko. Press mixture onto fillets. Spritz tops with cooking spray., Bake salmon on middle oven rack 8-10 minutes or until fish just begins to flake easily with a fork. Serve with fries.