5.0
(13)
Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
Place the chicken, carrots, celery, onion, garlic, salt, pepper, thyme and parsley in a crock pot. Pour the chicken broth over the top.
Step 2
Cook on HIGH for 3-4 hours or LOW for 6-8 hours.
Step 3
Remove the chicken from the soup and shred with two forks. Return the chicken to the soup and add the egg noodles.
Step 4
Cover and cook on HIGH for 20 minutes or until noodles are tender. Taste and add more salt and pepper if desired. Sprinkle with fresh parsley, then serve.
Your folders

390 viewswellplated.com
4.7
(21)
240 minutes
Your folders

675 viewseatthis.com
2.8
(833)
4 hours
Your folders

386 viewsourtableforseven.com
4.4
(7)
6 hours
Your folders

317 viewsjessicagavin.com
4.9
(388)
240 minutes
Your folders
81 viewsjessicagavin.com
Your folders

184 viewstheblackpeppercorn.com
4.8
(15)
480 minutes
Your folders

137 viewsflouronmyface.com
5.0
(1)
360 minutes
Your folders

190 viewseatingonadime.com
4.9
(25)
360 minutes
Your folders

89 viewsrecipesthatcrock.com
5.0
(7)
360 minutes
Your folders

438 viewsdelish.com
4.6
(17)
Your folders

447 viewstheendlessmeal.com
4.8
(19)
600 minutes
Your folders

791 viewsdiethood.com
4.9
(8)
200 minutes
Your folders

375 viewstheidearoom.net
4.6
(7)
240 minutes
Your folders

569 viewsskinnytaste.com
4.9
(91)
20 minutes
Your folders

292 viewsmyrecipes.com
5.0
(2)
8 hours
Your folders

475 viewseatingonadime.com
4.8
(31)
360 minutes
Your folders
100 viewseatingonadime.com
Your folders

299 viewsdashofsanity.com
4.6
(101)
180 minutes
Your folders

548 viewsrecipesthatcrock.com
4.9
(8)
420 minutes