CrockPot Breakfast Casserole

Name: CrockPot Breakfast Casserole
Prep time: 20 min
Cook time: 6 h
Total time: 6 h 20 min
Ingredients: 12-15 breakfast sausage links; 12 eggs; 1 cup milk; salt and pepper (to taste); 2 pounds potatoes o'brien ((hash browns with diced onions and peppers)); 1 tomato (diced); 2 cups cheddar cheese (shredded)

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Prep Time: 20 minutes

Cook Time: 360 minutes

Total: 380 minutes

Servings: 12

Cost: $1.72 /serving

Author : Erica Walker

crockpot breakfast casserole crock pot slow cooker

Ingredients

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Instructions

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Step 1

Brown sausage links in a large skillet until cooked through and cut into pieces. Set aside.

Step 2

In a large bowl, whisk the eggs and milk together. Add salt and pepper.

Step 3

Spray crockpot with cooking spray and layer the cut up sausage, potatoes o'brien, tomato, and cheese. Pour the egg mixture over the top. Stir everything together.

Step 4

Cook on low heat for 6 to 8 hours. The oval crock pots like the one shown may cook faster than the typical round crock pots. Try to aim for the 6 hour mark if using one like this.