Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Preheat the oven to 375°. Place the unbaked pie crust in a pie plate and lightly press the crust on the bottom and up the sides of the dish.
Step 2
To make the filling: In a large mixing bowl, mix the sugar, flour and cinnamon. Stir in the apple slices and toss until they are evenly coated. Place the apple mixture into prepared pastry lined pie plate.
Step 3
For the topping: Combine the brown sugar, flour and rolled oats in a mixing bowl. Use a knife and fork or a pastry blender to cut in the butter until the mixture resembles coarse crumbs. Sprinkle over the apple filling. Bake for about 60 minutes or until the top is a golden brown. Remove from the oven, sprinkle the pecans on top and drizzle with caramel topping. Serve warm with vanilla ice cream for best results!
Your folders

406 viewsfood.com
5.0
(427)
55 minutes
Your folders

273 viewsthepioneerwoman.com
5.0
(3)
55 minutes
Your folders

274 viewsallrecipes.com
4.7
(44)
50 minutes
Your folders

449 viewsfoodnetwork.com
4.5
(79)
1 hours
Your folders

254 viewsbluebonnetbaker.com
4.5
(1)
55 minutes
Your folders
232 viewswashingtonpost.com
Your folders

226 viewsmommysfabulousfinds.com
5.0
(1)
Your folders

343 viewsofbatteranddough.com
4.7
(15)
1 hours, 15 minutes
Your folders

491 viewseffortlessfoodie.com
5.0
(7)
35 minutes
Your folders

389 viewssallysbakingaddiction.com
5.0
(16)
1 hours
Your folders

499 viewsiwashyoudry.com
20 minutes
Your folders

630 viewssallysbakingaddiction.com
5.0
(12)
1 hours
Your folders

187 viewshappyhomeschoolnest.com
Your folders

533 viewssugarapron.com
5.0
(2)
40 minutes
Your folders

285 viewshandletheheat.com
4.8
(12)
80 minutes
Your folders

215 viewsbromabakery.com
5.0
(3)
1 hours
Your folders

229 viewslifewiththecrustcutoff.com
4.5
(38)
Your folders

332 viewssallysbakingaddiction.com
4.9
(21)
55 minutes
Your folders

253 viewscookinglight.com