Crunchy Mediterranean Cabbage White Bean Salad

Step 1

Preheat oven to 425 degrees.

Step 2

Add beets to a sheet pan lined with parchment paper. Bake for 30 minutes.

Step 3

Add all dressing ingredients to a food processor and blend until smooth. If you don't have a food processor you can finely chop the dill and mix by hand.

Step 4

Add all salad ingredients to a bowl with beets, toss with dressing. Add additional salt as needed. Serve and enjoy.