Cuban Butter Roast Chicken

Step 1

Preheat your oven to 400 degrees F.

Step 2

Tie the chicken legs together with kitchen twine and tuck the wings underneath the breast.

Step 3

In a small bowl, combine the softened butter, garlic, cilantro, lemon, oregano, cumin, sazon, adobo, salt, and pepper. Mix until well combined.

Step 4

Spread the butter mixture all over the chicken. Underneath the skin as well.

Step 5

Sprinkle a little extra salt over the chicken and bake uncovered for 1 hour and 10 minutes or until a thermometer inserted into the thickest part of the thigh registers 165 degrees F.

Step 6

Once the chicken is done cooking, allow it to sit for 8-10 minutes before slicing into it. Serve it with the pan drippings, and enjoy!