Dark Chocolate, Fig and Orange Parfait recipe

Name: Dark Chocolate, Fig and Orange Parfait recipe
Prep time: 15 min
Total time: 15 min
Ingredients: 125 g cream cheese; 1/4 cup brown sugar firmly packed; 180 g dark chocolate cooled melted; 1/2 cup whipped cream; 1 cup fruit mince *see notes; 120 g Sunbeam dry roasted hazelnuts roughly chopped; 1 packet sponge finger biscuits *to serve

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Author : Sunbeam Foods

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Dark Chocolate, Fig and Orange Parfait recipe

Ingredients

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125 g cream cheese1/4 cup brown sugar firmly packed180 g dark chocolate cooled melted1/2 cup whipped cream1 cup fruit mince *see notes120 g Sunbeam dry roasted hazelnuts roughly chopped1 packet sponge finger biscuits *to serve

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Instructions

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Step 1

Place cream cheese and brown sugar in a bowl, beat until smooth. Gradually beat in cooled melted chocolate.

Step 2

Gently fold in whipped cream.

Step 3

Using 4 parfait glasses add spoonfuls of chocolate mousse, spoonfuls of fruit mince, sprinkle with spoonfuls of hazelnuts, and layer with another spoonful of chocolate mousse, fruit mince and hazelnuts.

Step 4

Serve with sponge fingers to dip.