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Export 10 ingredients for grocery delivery
Step 1
In a large mixing bowl, combine lemonade, garlic paste, brown sugar, ketchup, Worcestershire, apple cider vinegar, salt, pepper, and a pinch of red pepper flakes. Whisk well.
Step 2
Preheat a cast iron skillet over high heat
Step 3
Add chicken to the bowl and let soak for 10 minutes as the skillet preheats.
Step 4
Coat the pan with a splash of olive oil to prevent sticking. Sear the chicken on each side for 1 minute.
Step 5
Place chicken into the slow cooker and pour marinade over the top. Cover and cook on low for 6 hours, or high for 3 hours.
Step 6
Remove chicken from the crock pot and pour liquid into a sauce pan. Make a slurry with the cornstarch and add to the liquid. Whisk and bring to a boil.
Step 7
Plate chicken on a platter and pour sauce over the chicken. Garnish with lemon zest and chopped parsley.
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