Dry-Rubbed Crispy Baked Chicken Wings

Name: Dry-Rubbed Crispy Baked Chicken Wings
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Ingredients: 3 pounds chicken wings; 3 tablespoons paprika; 2 tablespoons light brown sugar; 1 tablespoon salt; ½ tablespoon black pepper; 1 teaspoon garlic powder; 1 teaspoon ground cumin; ¼ teaspoon cayenne (optional)

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www.browneyedbaker.com

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Prep Time: 15 minutes

Cook Time: 180 minutes

Total: 195 minutes

Servings: 4

oven baked party food spicy wings

Ingredients

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Instructions

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Step 1

Preheat oven to 200 degrees F. Place a wire cooling rack inside a rimmed baking sheet that has been lined with foil.

Step 2

Place the chicken wings in a large bowl.

Step 3

In a small bowl, stir together the paprika, brown sugar, salt, pepper, garlic powder, cumin and cayenne pepper (if using).

Step 4

Sprinkle the seasoning mix evenly over all of the chicken wings, then rub evenly all over the chicken. Place the wings on the cooling rack.

Step 5

Bake for 1 hour 15 minutes. Turn the wings over, increase the oven temperature to 250 degrees F and bake for 1 hour 15 minutes. Turn the wings over, increase the oven temperature to 300 degrees F and bake for an additional 30 minutes. Serve warm or at room temperature.