Dutch Oven Chicken Thighs

Step 1

Preheat oven to 350 degrees F.

Step 2

Add oil to Dutch oven and heat over medium high heat until hot.

Step 3

Add chicken thighs and season with salt, pepper and poultry season.

Step 4

Sear and fry chicken thighs on both sides until browned, about 6-8 minutes.

Step 5

Remove from heat and cover.

Step 6

Place in preheated oven for 35-40 minutes, or until the chicken is no longer pink and registers an internal temperature of 165-175 degrees F.

Step 7

Let stand, covered for five minutes before serving.