Easiest-Ever Holiday Sugar Cookie Bars

Name: Easiest-Ever Holiday Sugar Cookie Bars
Prep time: 15 min
Total time: 1 min
Ingredients: 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough; 2 tablespoons red and green candy sprinkles; 1/2 cup butter or margarine, softened; 3 cups powdered sugar; 3 to 4 teaspoons milk; 1/4 teaspoon almond extract; Additional red and green candy sprinkles

3.5

(18)

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Prep Time: 15 minutes

Total: 1 hours, 35 minutes

Servings: 32

Author : Pillsbury Kitchens

Ingredients

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1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough2 tablespoons red and green candy sprinkles1/2 cup butter or margarine, softened3 cups powdered sugar3 to 4 teaspoons milk1/4 teaspoon almond extractAdditional red and green candy sprinkles

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Instructions

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Step 1

Heat oven to 350°F. In medium bowl, break up cookie dough. Stir or knead in 2 tablespoons candy sprinkles until well blended. Press evenly in 13x9-inch pan.

Step 2

Bake 15 to 20 minutes or until set and edges are golden brown. Cool completely in pan on cooling rack, about 1 hour.

Step 3

In medium bowl, beat butter, powdered sugar, milk and almond extract with electric mixer on medium speed until smooth. Add additional milk, 1/2 teaspoon at a time until desired spreading consistency. Spread evenly over cooled bars. Sprinkle with additional candy sprinkles. Cut into 8 rows by 4 rows.