Easy Avocado Salsa (SO GOOD!)

Name: Easy Avocado Salsa (SO GOOD!)
Prep time: 8 min
Ingredients: 1 ripe avocado, peeled & pitted; 3-4 tomatillos (fresh or canned), husks removed & rinsed if using fresh; 1/4-1/3 cup white onion or sweet onion; 1/4-1 jalapeño; 1/2 cup cilantro; 1/4 teaspoon kosher salt (more or less, to taste); 1/4 teaspoon black pepper (more or less, to taste)nc; Juice of 1/2 lime (about 1 Tablespoon); 3-4 Tablespoons water, to blend

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Prep Time: 8 minutes

Servings: 1

Author : One Lovely Life

avocado salsa avocado salsa dip

Ingredients

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1 ripe avocado, peeled & pitted3-4 tomatillos (fresh or canned), husks removed & rinsed if using fresh1/4-1/3 cup white onion or sweet onion1/4-1 jalapeño1/2 cup cilantro1/4 teaspoon kosher salt (more or less, to taste)1/4 teaspoon black pepper (more or less, to taste)ncJuice of 1/2 lime (about 1 Tablespoon)3-4 Tablespoons water, to blend

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Instructions

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Step 1

. Place avocado, tomatillos, onion, 1/4 jalapeño, cilantro, 1/4 tsp. salt, 1/4 tsp. pepper, juice of 1/2 lime, and 3 Tbsp. water (and any optional ingredients you plan to use) in a blender or food processor.

Step 2

. Puree until smooth. Taste avocado salsa and add additional salt, pepper, onion, lime juice, or jalapeño to taste. Puree to combine

Step 3

. Enjoy right away or store leftover salsa in an airtight container in the refrigerator, up to 3-4 days.