Easy Baked Panko Chicken

Name: Easy Baked Panko Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 4 boneless skinless chicken breasts; 1/4 cup mayonnaise; 1/4 cup sour cream (OR plain yogurt); 1/4 cup Parmesan cheese; 2 tablespoons Panko bread crumbs; 1/2 teaspoon garlic salt ( plus additional for seasoning chicken); Freshly ground black pepper (to taste)

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 4

baked panko chicken panko breaded chicken panko chicken breast

Ingredients

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4 boneless skinless chicken breasts1/4 cup mayonnaise1/4 cup sour cream (OR plain yogurt)1/4 cup Parmesan cheese2 tablespoons Panko bread crumbs1/2 teaspoon garlic salt (plus additional for seasoning chicken)Freshly ground black pepper (to taste)

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Instructions

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Step 1

Preheat oven to 425°F. Line a baking sheet with foil or parchment paper for easy clean-up.

Step 2

In a small bowl, mix together mayonnaise and sour cream. In another small bowl, combine Parmesan, bread crumbs, garlic salt, and pepper.

Step 3

Lay chicken breasts on baking sheet. Season with garlic salt and pepper. Spread one-fourth of the mayonnaise/sour cream mixture on top and down sides of each chicken breast. Sprinkle one-fourth of the Parmesan/Panko mixture over the top of each chicken breast, covering the mayonnaise mixture and lightly pressing the crumbs into it.

Step 4

Bake for 20 minutes or until the chicken is cooked through and topping is golden brown , taking care not to overcook.