Your folders
Your folders

Export 12 ingredients for grocery delivery
Step 1
To prep, cut the beef into thin slices against the grain. Cut the broccoli into small pieces. Mix the marinade, if you’re making a fresh batch.
Step 2
Heat a large skillet over medium high heat. Add 1 tablespoon of oil.
Step 3
Once oil is shimmering, add beef slices and cook for about 3 minutes, stirring occasionally. Transfer into a clean plate.
Step 4
Add remaining tablespoon of oil and heat it.
Step 5
Add broccoli florets and carrots and cook for about 4 minutes, or until nice and tender.
Step 6
Pour in stir-fry sauce and add beef slices. Bring it to a boil and cook for another minute or 2 minutes, or until sauce if thickened.
Step 7
Serve over hot rice with sesame seeds and/or green onions.
Your folders

284 viewstasteofhome.com
4.6
(42)
20 minutes
Your folders

377 viewsjamieoliver.com
Your folders

751 viewsjocooks.com
4.6
(219)
10 minutes
Your folders
116 viewsjocooks.com
Your folders

438 viewstosimplyinspire.com
5.0
(24)
15 minutes
Your folders

328 viewsnestinglane.com
5.0
(153)
Your folders

72 viewschristieathome.com
10 minutes
Your folders

247 viewssouthernliving.com
5.0
(1)
Your folders

1164 viewsdinneratthezoo.com
5.0
(65)
20 minutes
Your folders

313 viewswashingtonpost.com
Your folders

294 viewseatingwell.com
4.1
(7)
Your folders

454 viewsdelish.com
4.6
(11)
Your folders

540 viewsaheadofthyme.com
15 minutes
Your folders
233 viewsthepioneerwoman.com
5.0
(1)
Your folders

221 viewsfeelgoodfoodie.net
5.0
(20)
15 minutes
Your folders

329 viewserrenskitchen.com
5.0
(17)
10 minutes
Your folders

369 viewsbrooklynfarmgirl.com
5.0
(1)
15 minutes
Your folders

131 viewsthesaltycooker.com
15 minutes
Your folders

559 viewsfeastingathome.com
5.0
(10)
15 minutes