Easy Chicharrones de Harina

Name: Easy Chicharrones de Harina
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: ~1-2 cups chicharrones de harina (wheat pinwheels); ~1 cup Neutral vegetable oil (canola, sunflower, peanut, soy, etc.); Limes; Chile-lime seasoning; Chamoy; Valentina

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brokebankvegan.com

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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 4

chicharrones chicharrones de harina duritos

Ingredients

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Instructions

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Step 1

Heat ~½-inch neutral vegetable oil in a large pot over medium until the oil temperature reaches 350-375°F.

Step 2

When the oil is ready, test a pinwheel to see if it starts to puff up within a few seconds. If it does, cook the chicharrones de harina in batches for 45-60 seconds, stirring frequently.

Step 3

Transfer them to a paper towel-lined plate to drain excess oil. Continue this process with as many as you’d like to eat.

Step 4

Serve your pinwheels with a sprinkle of chile-lime seasoning, lime juice, hot sauce, or chamoy. Happy eating!