Easy Chicken Satay Peanut Curry

Step 1

Chop the garlic and onion.

Step 2

Place butter, garlic and onion in microwave proof dish and cook on HIGH for 1 minute.

Step 3

Add peanut butter, curry powder, ‘something spicy’ and chicken stock and cook on HIGH for 4 minutes; stopping after 2 minutes and stirring.

Step 4

Cut chicken into pieces and add to peanut sauce mixture.

Step 5

Cook on HIGH a further 2 minutes.

Step 6

Serve with steamed rice.