4.5
(26)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Heat the olive oil in a large pan then fry the mushrooms until golden brown.
Step 2
Add the garlic and fry for another minute before pouring in the cream.
Step 3
Allow to simmer for 5 minutes then add the lemon zest and juice and simmer for another minute or two until slightly thickened. Season to taste.
Step 4
Add the parsley and Parmesan and allow the cheese to melt before adding the pasta (reserve some of the pasta cooking water to add to the sauce).
Step 5
Toss the pasta in the sauce, adding reserved pasta cooking water as needed. You want the pasta to be coated in the sauce and for the sauce to not be too thick.
Step 6
Sprinkle with more Parmesan and parsley and serve.
Your folders

158 viewssipandfeast.com
4.9
(23)
20 minutes
Your folders

2 viewsloveandgoodstuff.com
4.4
(7)
15 minutes
Your folders

224 viewsfarahjeats.com
20 minutes
Your folders

208 viewsjessicainthekitchen.com
5.0
(14)
21 minutes
Your folders

567 viewswellvegan.com
4.0
(12)
25 minutes
Your folders

864 viewssimply-delicious-food.com
4.5
(99)
20 minutes
Your folders
50 viewssimply-delicious-food.com
Your folders

329 viewslifeasastrawberry.com
4.7
(37)
20 minutes
Your folders

942 viewsrecipetineats.com
5.0
(43)
12 minutes
Your folders

251 viewsabeautifulplate.com
5.0
(2)
15 minutes
Your folders

247 viewscarlsbadcravings.com
15 minutes
Your folders

188 viewswomensweeklyfood.com.au
20 minutes
Your folders

153 viewsfood52.com
4.6
(36)
30 minutes
Your folders

455 viewsbbcgoodfood.com
25 minutes
Your folders

458 viewssavorysimple.net
5.0
(5)
10 minutes
Your folders

533 viewsaheadofthyme.com
15 minutes
Your folders

303 viewsdelish.com
5.0
(1)
Your folders

247 viewsjz-eats.com
5.0
(7)
30 minutes
Your folders

30 viewssaltandlavender.com
4.9
(97)
20 minutes