Easy Homemade American Buttercream Frosting Recipe (Dairy Free Option)

Name: Easy Homemade American Buttercream Frosting Recipe (Dairy Free Option)
Prep time: 15 min
Total time: 15 min
Ingredients: 1 lb butter, softened (substitute 1 (15 oz) container of Earth Balance or Melt to make it dairy free); 2 lbs powdered sugar; 2-3 tablespoons cream or milk (omit if you are making it dairy free); 2 teaspoon vanilla extract

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Author : Brianna

american buttercream frosting

Ingredients

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1 lb butter, softened (substitute 1 (15 oz) container of Earth Balance or Melt to make it dairy free)2 lbs powdered sugar2-3 tablespoons cream or milk (omit if you are making it dairy free)2 teaspoon vanilla extract

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Instructions

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Step 1

Whip the butter using a stand mixer or heavy duty hand-held mixer for 5 minutes. It should be light in color, and very fluffy.

Step 2

Add the powdered sugar, vanilla extract, and 2 tablespoons cream or milk. Beat at a low speed to combine. If the frosting is still too thick add a little more cream or milk. Increase the speed and whip for another 2-3 minutes.