EASY HOMEMADE VANILLA CAKE

Name: EASY HOMEMADE VANILLA CAKE
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 ½ cups granulated sugar; 6 large eggs; 1 ½ cups all-purpose flour; 2 TSP vanilla; fresh berries for topping; 1 TBSP melted butter; ½ TSP almond extract; 1 cup powdered sugar; 3 TBSP milk

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Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 12

Author : Jessica & Nellie

homemade vanille cake

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F. Grease and flour a Bundt or regular cake pan.

Step 2

Combine sugar and eggs in a mixing bowl and mix for 1 minute. Add in flour and vanilla, then mix on medium speed for 8 minutes.

Step 3

Pour batter into cake pan and bake for 30-35 minutes, until a toothpick inserted comes out clean. (Cake will be very soft to the touch and register 200 degrees F on a thermometer.)

Step 4

Cool for 20-30 minutes, then invert onto a plate and cool completely. Serve with berries and cream or top with almond glaze, then berries.

Step 5

Whisk all ingredients together and drizzle on cooled cake. Top with fresh berries, slice & enjoy!