Easy Keto Fettuccine Alfredo with Homemade Noodles

Step 1

Preheat oven to 150 C or 300F

Step 2

Prepare all of the ingredients for Keto Noodles.

Step 3

Place all of the Ingredients for Low Carb Noodles into the Magic Bullet or a blender you have at home. Blend until smooth consistency.

Step 4

Pour onto the baking sheet covered with parchment paper or a silicone sheet with edges. Using your spatula, make sure all of the mixtures are spread evenly onto the sheet.

Step 5

Bake for approximately 8 minutes.

Step 6

Once the sheet is baked, gently peel the silicone or parchment paper and cut using various methods.

Step 7

Once your homemade noodles are ready, you can prepare all of the ingredients for Making Alfredo Sauce.

Step 8

Smash garlic and chop parsley into small bits.

Step 9

Heat up the pot and place all of the butter to melt.At the same time add Garlic and mix together. Let garlic brown gently and get the roasting aroma.

Step 10

Once the butter is melted, but not boiling, add heavy cream and start mixing. Let cook for approximately 2-3 minutes in a saucepan over medium heat.

Step 11

Add Parmesan cheese and stir constantly until the parmesan melts fully.

Step 12

Flavoring Alfredo sauce with a teaspoon of salt and pepper will just enhance all of the taste.

Step 13

As of last, add chopped parsley and switch off the heat. Stir together.

Step 14

Add Keto Noodles and gently mix together.