Step 1

Make the fathead dough as described. Place the fathead dough on a large piece of parchment paper on a rimmed sheet pan. Then place another piece of parchment paper on top of the dough. Use a rolling pin to roll the dough out between the two pieces of parchment paper. The use a fork to poke holes in the dough so the dough doesn’t rise. Bake in a preheated oven on 350° for 6-8 minutes or golden brown.

Step 2

Next, take the crust out of the oven and add on your favorite pizza toppings and seasonings. Return the pizza to the oven and bake for about 8-10 minutes until the cheese is golden brown. Serve warm or cool. Store in an airtight container or zip top bag.