Easy Meatloaf

Name: Easy Meatloaf
Prep time: 10 min
Cook time: 1 min
Total time: 1 min
Ingredients: 1 ½ pounds ground beef; 1 egg; 1 onion, chopped; 1 cup milk; 1 cup dried bread crumbs; salt and pepper to taste; 2 tablespoons brown sugar; 2 tablespoons prepared mustard; ⅓ cup ketchup

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Prep Time: 10 minutes

Cook Time: 1 hours

Total: 1 hours, 10 minutes

Servings: 8

Author : Janet Caldwell

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.

Step 3

In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.

Step 4

Bake at 350 degrees F (175 degrees C) for 1 hour.